The Archer and Purse

Beverages

Wine List

Paralyzed Anvil Pinot Noir
A locally produced red wine that is described as aromatic, smokey, and leathery.
Bottle price: 9 sp, 1 cp
Glass price: 3 sp

House Cabernet Sauvignon
A house-made red wine with a taste that is toasty and spicy.
Bottle price: 5 sp, 5 cp
Glass price: 1 sp, 8 cp

House Shiraz
A house-made red wine with a taste that is oaky and herbaceous.
Bottle price: 5 sp, 3 cp
Glass price: 1 sp, 7 cp

Blind Fish Merlot
A poorly made red wine with a taste that is powerful and herbaceous.
Bottle price: 3 sp, 4 cp
Glass price: 1 sp, 1 cp

Lagers & Ales

House Porter
5.32% ABV
A house-brewed medium brown porter. Described as a refreshing porter with a pleasant finish.
Gallon price: 1 sp, 5 cp
Pint price: 3 cp

House Pilsner
4.86% ABV
A house-brewed amber pilsner. Described as a nutty pilsner with notes of coffee and a creamy finish.
Gallon price: 1 sp, 5 cp
Pint price: 3 cp

Pink Hammer Fruit Ale
5.77% ABV
A locally brewed golden fruit ale. Described as a sour fruit ale with notes of citrus and a smooth finish.
Gallon price: 1 sp, 4 cp
Pint price: 2 cp

Flirty Ring Lager
6.36% ABV
An imported amber lager. Described as a robust lager with a rough finish.
Gallon price: 1 sp, 7 cp
Pint price: 3 cp

Filthy Yak Stout
6.09% ABV
A microbrewed medium brown stout. Described as a full-bodied stout with a rough finish.
Gallon price: 1 sp, 6 cp
Pint price: 3 cp

Liquors

Ruby Trombone Rum
A poorly made molasses rum.
Bottle price: 4 sp, 5 cp
Shot price: 7 cp

Bull and Morningstar Rum
A locally produced sugarcane rum.
Bottle price: 7 sp, 4 cp
Shot price: 1 sp, 2 cp

Staff and Sledge Whiskey
An imported corn whiskey.
Bottle price: 1 gp
Shot price: 1 sp, 6 cp

Flaming Rat Whiskey
An imported corn whiskey.
Bottle price: 1 gp
Shot price: 1 sp, 6 cp

Food Menu

Starters

Deep-Fried Potato Wedges
Potato wedges fried in sunflower oil. Served with a tomato-based sauce.
3 sp, 7 cp

Deep-Fried Onion Rings
Onion rings fried in sunflower oil. Served with a spicy red sauce.
4 sp, 2 cp

Jerky Strips
A basket of several strips of beef jerky.
1 sp, 8 cp

Deep-Fried Beef Strips
Beef strips fried in sunflower oil. Served with a tomato-based sauce.
3 sp, 8 cp

Soups & Salads

Beef Stew
A savory stew with small chunks of beef, rice, and onions.
3 sp, 7 cp

Frog Stew
A thick stew with chunks of frog, dumplings, and garlic.
3 sp, 8 cp

Grilled Ham and Iceberg Salad
Leaves of iceberg tossed with green peppers and celery. Topped with grilled ham.
3 sp, 4 cp

Entrees

Grilled Chicken
Grilled chicken in a cream sauce served over noodles with a serving of celery.
6 sp, 7 cp

Herb-crusted Rabbit
Herb-crusted slices of rabbit in a cream sauce on a bed of pasta with a serving of beet greens.
6 sp, 8 cp

Grilled Venison
Grilled venison in red sauce alongside bread and cauliflower and caramelized onions.
6 sp, 9 cp

Braised Fish
Braised strips of fish in red sauce served with noodles with a side of cooked greens and stewed onions.
6 sp, 9 cp