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  1. Locations

The Maiden's Cellar

Tavern and Inn

1sp/day

Drinks

Beverages

Wine List

Babbling Baboon Merlot
An imported red wine with flavors that are soft and earthy.
Bottle price: 4 gp, 8 sp
Glass price: 1 gp, 6 sp

Angry Pen Merlot
A locally produced red wine with flavors that are complex, mellow, and flat.
Bottle price: 3 gp, 3 sp
Glass price: 1 gp, 1 sp

Staff and Mouth Chardonnay
A famous vintage of white wine with flavors that are sweet and soft.
Bottle price: 11 gp, 3 sp
Glass price: 3 gp, 7 sp

Silver Orc Cabernet Sauvignon
A finely made red wine with a taste that is herbaceous, vibrant, and sweet.
Bottle price: 7 gp, 8 sp
Glass price: 2 gp, 6 sp


Lagers & Ales

Unsoiled Artichoke Malt
6.68% ABV
A locally brewed dark amber malt. Described as a complex malt with a sour finish.
Gallon price: 5 sp, 3 cp
Pint price: 1 sp

Twisted Mermaid Porter
8% ABV
An imported brown porter. Described as a nutty porter with a bitter finish.
Gallon price: 6 sp, 1 cp
Pint price: 1 sp, 2 cp

Tranquil Hammer Lager
5.64% ABV
A microbrewed reddish lager. Described as a nutty lager with a pleasant finish.
Gallon price: 5 sp, 4 cp
Pint price: 1 sp

Copper Trumpet Malt
7.45% ABV
An imported reddish malt. Described as a nutty malt with a touch of toffee and a sweet finish.
Gallon price: 6 sp, 1 cp
Pint price: 1 sp, 2 cp

Pious Spear Stout
7.64% ABV
An imported medium brown stout. Described as a pleasantly bitter stout with a sour finish.
Gallon price: 5 sp, 6 cp
Pint price: 1 sp, 1 cp


Liquors

Wooden Boot Vermouth
A locally produced sweet vermouth.
Bottle price: 3 gp, 4 sp
Shot price: 5 sp, 7 cp

Platinum Coat Vodka
An imported sugarbeet vodka.
Bottle price: 4 gp, 2 sp
Shot price: 7 sp

House Gin
A house-made gin.
Bottle price: 2 gp, 7 sp
Shot price: 4 sp, 5 cp

Hammered Nightmare Gin
A locally produced gin.
Bottle price: 3 gp, 3 sp
Shot price: 5 sp, 5 cp

House Vodka
A house-made potato vodka.
Bottle price: 2 gp, 7 sp
Shot price: 4 sp, 5 cp

House Vermouth
A house-made dry vermouth.
Bottle price: 2 gp, 8 sp
Shot price: 4 sp, 7 cp

Food

Food Menu

Starters

Packed Baby Artichokes
A platter of baby artichokes packed with a mixture of sour cream, spices, and garlic.
8 sp

Crammed Red Peppers
A platter of red peppers crammed with a mixture of potato, cream cheese, and herbs.
7 sp, 8 cp

Packed Green Peppers
A platter of green peppers packed with a fusion of potato and herbs.
6 sp, 3 cp

Jerky Strips
A basket of several strips of turkey jerky.
2 sp, 7 cp

Deep-Fried Slices of Red Beet
Slices of red beets fried in peanut oil. Served with a creamy sauce.
5 sp, 8 cp


Soups & Salads

Fish Soup
A luxurious soup with cubes of fish, barley, and onions.
5 sp, 3 cp

Cream of Mushroom
A thick cream of mushroom soup with assorted grains, carrots, peas, and radishes.
5 sp, 2 cp

Scallop Soup
A rich soup with scallops, assorted grains, and carrots.
5 sp, 2 cp

Blackened Turkey and Mixed Greens Salad
Leaves of mixed greens tossed with red peppers, baby artichokes, and celery. Topped with blackened turkey.
5 sp, 3 cp

Romaine Salad
Leaves of romaine tossed with mustard greens. Topped with sliced orange.
5 sp, 2 cp

Grilled Ham and Iceberg Salad
Leaves of iceberg tossed with baby kale. Topped with grilled ham.
5 sp, 2 cp


Entrees

Pan-seared Venison
Pan-seared venison in white sauce alongside mashed potatoes and a helping of green beans and black beans.
1 gp

Braised Beef
Braised beef in a vodka sauce on a bed of rice and chard.
1 gp

Pan-seared Chicken
Pan-seared chunks of chicken in a cream sauce served with bread and peas.
1 gp

Braised Turkey
Braised bits of turkey in garlic sauce served with rice and broccoli and caramelized onions.
1 gp



Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may require a Constitution saving throw.