The Foolish Trickster II

Beverages

Wine List

Charging Tooth Sauvignon Blanc
A locally produced white wine with a bouquet that is powerful and dirty.
Bottle price: 2 gp, 4 sp
Glass price: 8 sp, 2 cp

Lawful Mephit Riesling
A poorly made white wine with a taste that is powerful and bitter.
Bottle price: 8 sp, 4 cp
Glass price: 2 sp, 8 cp

House Chardonnay
A house-made white wine that is described as bitter and raisiny.
Bottle price: 1 gp, 2 sp
Glass price: 4 sp, 2 cp

Indigo Orb Riesling
An imported white wine with a taste that is toasty and leathery.
Bottle price: 4 gp, 5 sp
Glass price: 1 gp, 5 sp

Lagers & Ales

House Lager
3.5% ABV
A house-brewed golden lager. Described as a sweet lager with a bitter finish.
Gallon price: 2 sp, 9 cp
Pint price: 5 cp

Exhausted Giant Pilsner
5.86% ABV
A locally brewed dark amber pilsner. Described as a complex pilsner with an aftertaste of hops and a smooth finish.
Gallon price: 4 sp, 2 cp
Pint price: 8 cp

Steel Drow Hard Cider
4.55% ABV
A microbrewed light brown cider. Described as a sour cider with a bitter finish.
Gallon price: 3 sp
Pint price: 6 cp

House Ale
4.05% ABV
A house-brewed light brown cream ale. Described as a mild cream ale with a rough finish.
Gallon price: 3 sp, 4 cp
Pint price: 6 cp

Liquors

Wooden Tent Gin
A poorly made gin.
Bottle price: 5 sp, 4 cp
Shot price: 9 cp

Anxious Jackdaw Rum
A poorly made molasses rum.
Bottle price: 6 sp
Shot price: 1 sp

Lucky Dwarf Whiskey
A bottom-shelf barley whiskey.
Bottle price: 3 sp, 8 cp
Shot price: 6 cp

Block and Rat Rum
A bottom-shelf sugarcane rum.
Bottle price: 4 sp, 1 cp
Shot price: 6 cp

Food Menu

Starters

Packed Potato Skins
A platter of potato skins packed with a concoction of spices and garlic.
7 cp

Loaded Green Peppers
A platter of green peppers loaded with a mixture of sour cream and herbs.
7 cp

Stuffed Red Peppers
A platter of red peppers stuffed with a concoction of meat, spices, and bacon.
1 sp, 1 cp

Soups & Salads

Turkey Stew
A savory stew with turkey meatballs and rice.
8 cp

Romaine Salad
Leaves of romaine coated in a balsamic dressing and tossed with tomatoes. Topped with grated cheese.
7 cp

Entrees

The Roasted Sausage Challenge
A full pound of sausage thrown on top of another pound of quinoa.
2 sp, 1 cp

Roasted Frog
Roasted frog on a bed of bread.
1 sp, 3 cp

Deep-fried Sausage
Deep-fried strips of sausage alongside rice.
1 sp

Pan-fried Mystery Meat
Pan-fried mystery meat alongside quinoa.
1 sp, 1 cp